Animal

Animal

ISSN: 1751-7311 
E-ISSN: 1751-732X
DESCRIPTION
Animal publishes the best, innovative and cutting-edge science that relates to animals (farmed or managed) used for animal production, and that is relevant to whole animal outcomes, and/or to animal management practices. Papers can be accepted from all species if they are in, or contribute knowledge to, animal production systems. Animal is essential reading for all animal scientists, stakeholders and policy makers interested in agricultural, biomedical, veterinary and environmental sciences with expected impacts on Animal Production and Productivity, Animal Welfare, Animal Health, Food Security, Environment, Climate Change, Product Quality, Human Health and Nutrition, and Sustainability of Animal Agriculture and Livestock Systems. Impacts should be of international relevance.
 
AUDIENCE
University and departmental libraries, research and scholarly institutes.

 

SUBJECT AREA AND CATEGORY 
Agricultural and Biological Sciences, Animal Science and Zoology

 

IMPACT FACTOR: 2.026

 

QUARTILE: Q1
 
ABSTRACTING AND INDEXING
CABI
CSA
EBSCOHost
Elsevier BV
Medline
National Library of Medicine
OCLC
Proquest
Clarivate Analytics
PAIS Bulletin
BRISDAT
Scopus 
Web of Science
 
EDITORIAL BOARD
Editor-in-Chief
 
Isabelle Ortigues-Marty, INRA, Clermont-Theix, France
 
Management Board
 
Nigel Scollan (Chair), Aberystwyth University, UK
Richard Dewhurst (BSAS)
Howard Simmins (BSAS), The British Society of Animal Science, UK
Mike Steele (BSAS), The British Society of Animal Science, UK
Philippe Chemineau (EAAP), INRA, France
Matthias Gauly (EAAP)
Andrea Rosati (EAAP), European Federation of Animal Science, Italy
Nicolas Friggens (INRA)
Stephane Ingrand (INRA), INRA, France
Jaap Van Milgen (INRA)
 
Editorial Office
 
Fiona Ferguson, The British Society of Animal Science, UK
Bridget Hilton, BSAS, UK 
Nadine Miraux, INRA, Clermont-Theix, France 
Claire Reigate, Duchy College Rural Business School, UK
 
Statistical Editor
 
Christine Cierco, INRA - Toulouse Centre, France
 
EAAP Invited Reviews Editor
 
Hanne-Marie Nielsen, Pig Research Center, Copenhagen, Denmark
 
Breeding and Genetics
 
Sandra Rodriguez-Zas, University of Illinois Urbana-Champaign, USA
Raphael Mrode, Scotland’s Rural College, UK
Joaquim Casellas, Autonomous University of Barcelona, Spain
John Gibson, University of New England, Australia
Telhisa Hasegawa, Equine Research Institute - Japan Racing Association, Japan
Aduli Malau-Aduli, James Cook University, Australia
Jiuzhou Song, University of Maryland, USA
Joanna Szyda, Wrocław University of Environmental and Life Sciences, Poland
 
Nutrition – Ruminants
 
Richard Dewhurst, Scotland’s Rural College, UK
Harry Archimede, INRA - Centre Antilles-Guyane, France
John Brameld, University of Nottingham, UK
Johan De Boever, Institute for Agriculture and Fisheries Research (ILVO), Belgium
Lorraine Doepel, University of Calgary, Canada
Veerle Fievez, Ghent University, Belgium
Rachel Gervais, Laval University, Canada
Christiane Girard, Agriculture and Agri-Food Canada, Canada
Sharon Huws, Institute of Biological, Environmental and Rural Sciences (IBERS), UK
David McNeill, University of Queensland, Australia
Chris McSweeney, Commonwealth Scientific and Industrial Research Organisation (CSIRO), Australia
John Newbold, Volac, UK
David Pacheco, AgResearch, New Zealand
Maria Jose Ranilla, University of Leon, Spain
Thomas Schonewille, Utrecht University, The Netherlands
Karl-Heinz Südekum, University of Bonn, Germany
Philip Vercoe, University of Western Australia, Australia
 
Nutrition – Nonruminants
 
Paul Moughan, Massey University, New Zealand
David Torrallardona, IRTA, Spain
Paul Bikker, Wageningen University and Research Centre, The Netherlands
Nicolae Corcionivoschi, Agri-Food and Biosocial Institute, UK
Walter Gerrits, Wageningen University and Research Centre, The Netherlands
Thierry Gidenne, INRA - Toulouse Centre, France
Damian Józefiak, Poznań University of Life Sciences, Poland
Jacques Matte, Agriculture and Agri-Food Canada, Canada
Cornelia Metges, Leibniz Institute for Farm Animal Biology (FBN), Germany
Carlos Montoya, Massey University, New Zealand
Jo-Anne Murray, University of Glasgow, UK
Ravi Ravindran, Massey University, New Zealand
Bruno A.N. Silva, Federal University of Minas Gerais, Brazil
Sophie Tesseraud, INRA - Loire Valley Centre, France
Emilo Tibaldi, University of Udine, Italy
Jaap Van Milgen, INRA Rennes, France
Fenglai Wang, China Agricultural University, China
Barbara Williams, University of Queensland, Australia
 
Physiology and Functional Biology of Systems
 
Mogens Vestergaard, Aarhus University, Denmark
Wendy Rauw, INIA, Spain
Juan F. Asturiano, Polytechnic University of Valencia, Spain
Geoffrey E. Dahl, University of Florida, USA
Josef Gross, University of Bern, Switzerland
Gary Hausman, Agricultre Research Service, US Department of Agriculture, USA
Kjell Holtenius, Swedish University of Agricultural Sciences (SLU), Sweden
Nicholas Hudson, University of Queensland, Australia
David Kenny, Teagasc, Republic of Ireland
Pierre Lacasse, Agriculture Agri-food Canada, Canada
Pascal Mermillod, INRA - Loire Valley Centre, France
Paul Mozdziak, University of North Carolina, USA
Eduard Murani, Leibniz Institute for Farm Animal Biology (FBN), Germany
Julian Santiago-Moreno, INIA, Spain
Julie Sharp, Deakin University, Australia
Rodolfo Ungerfeld, University of the Republic, Uruguay
George Vatzias, Aristotle University of Thessaloniki, Greece
 
Behaviour, Welfare and Health
 
Michael Cockram, University of Prince Edward Island, Canada
Birte Lindstrøm Nielsen, INRA, Jouy-en-Josas Centre, France
Bart Ampe, ILVO, Melle, Belgium
Nathalie Bareille, ONIRIS - National College of Veterinary Medicine, Food Science and Engineering, France
Christian Ducrot, INRA, France
Sandra Edwards, Newcastle University, UK
Carsten Enevoldsen, University of Copenhagen, Denmark
Mette Herskin, Aarhus University, Denmark
Elodie Merlot, INRA - Rennes Centre, France
Mhairi Sutherland, AgResearch, New Zealand
Peter T. Thomsen, Aarhus University, Denmark
Eberhard Von Borell, Martin Luther University, Halle, Germany
Eva Wattrang, National Veterinary Institute, Sweden
 
Farming Systems and Environment
 
Alberto Bernues, University of Aragon, Spain
Matthias Gauly, Free University of Bozen-Bolzano, Italy
Agustin del Prado, BC3-Basque Centre for Climate Change, Spain
Shelly Druyan, Agricultural Research Organization, Israel
Alan Duncan, International Livestock Research Institute, Ethiopia
Ilan Halachmi, Agricultural Research Organization, Israel
Jörg Hartung, University of Veterinary Medicine Hanover, Germany
Johannes Isselstein, University of Göttingen, Germany
Jarissa Maselyne, ILVO, Belgium
Nicoletta Miraglia, University of Molise, Italy
Simon Oosting, University Wageningen and Research Centre, The Netherlands
Hanne Damgaard Poulsen, Aarhus University, Denmark
Jan Tind Sorensen, Aarhus University, Denmark
 
Product Quality, Human Health and Well-Being
 
Philippe Schmidely, AgroParisTech, France
Bénédicte Lebret, INRA - Rennes Centre, France
Antonella Baldi, University of Milan, Italy
Giuseppe Bee, Agroscope, Switzerland
Marimar Campo, University of Zaragoza, Spain
Adriana Delcazo, Instituto de Tecnología de Alimentos, CIA, INTA, Argentina
Luciano Pinotti, University of Milan, Italy
Caroline Rymer, University of Reading, UK